Nutrition Overview
Soup, beef and vegetables, reduced sodium, canned, ready-to-serve contains
42 calories per 100g,
with 3.3g of protein,
1.0g of fat, and
5.0g of carbohydrates.
Compared to other soups, sauces, and gravies,
Soup, beef and vegetables, reduced sodium, canned, ready-to-serve has
60% fewer calories and
4% less protein than the category average.
For protein content, Soup, beef and vegetables, reduced sodium, canned, ready-to-serve ranks
#5537 out of 8068 foods
(higher than 31% of all foods in our database).
Frequently Asked Questions
How many calories are in Soup, beef and vegetables, reduced sodium, canned, ready-to-serve?
Soup, beef and vegetables, reduced sodium, canned, ready-to-serve contains 42 calories per 100g serving.
Is Soup, beef and vegetables, reduced sodium, canned, ready-to-serve high in protein?
Soup, beef and vegetables, reduced sodium, canned, ready-to-serve contains 3.26g of protein per 100g, which is 7% of the daily value. It ranks #5537 out of 8068 foods for protein content.
What vitamins and minerals are in Soup, beef and vegetables, reduced sodium, canned, ready-to-serve?
Soup, beef and vegetables, reduced sodium, canned, ready-to-serve is a good source of Sodium (7.6% DV), Protein (6.5% DV), and Potassium (5.9% DV) per 100g.