Nutrition Overview
Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk contains
61 calories per 100g,
with 3.2g of protein,
2.0g of fat, and
7.5g of carbohydrates.
It is an excellent source of
Vitamin B12
(201.7% of the Daily Value per 100g),
and Phosphorus
(13.8% DV).
Compared to other soups, sauces, and gravies,
Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk has
42% fewer calories and
5% less protein than the category average.
For protein content, Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk ranks
#5542 out of 8068 foods
(higher than 31% of all foods in our database).
Frequently Asked Questions
How many calories are in Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk?
Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk contains 61 calories per 100g serving.
Is Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk high in protein?
Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk contains 3.24g of protein per 100g, which is 7% of the daily value. It ranks #5542 out of 8068 foods for protein content.
What vitamins and minerals are in Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk?
Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk is a good source of Vitamin B12 (201.7% DV), Phosphorus (13.8% DV), and Riboflavin (13.5% DV) per 100g.
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