Nutrition Overview
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw contains
160 calories per 100g,
with 21.5g of protein,
8.2g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Protein
(42.9% of the Daily Value per 100g),
and Saturated Fat
(18% DV).
Compared to other beef products,
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw has
24% fewer calories and
12% less protein than the category average.
For protein content, Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw ranks
#1814 out of 8068 foods
(higher than 78% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw?
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw contains 160 calories per 100g serving.
Is Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw high in protein?
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw contains 21.47g of protein per 100g, which is 43% of the daily value. It ranks #1814 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw?
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean only, raw is a good source of Protein (42.9% DV), Saturated Fat (18% DV), and Cholesterol (16.7% DV) per 100g.