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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked contains 245 calories per 100g, with 26.1g of protein, 15.1g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (65.8% of the Daily Value per 100g), and Protein (52.1% DV).

Compared to other beef products, Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked has 17% more calories and 7% more protein than the category average.

For protein content, Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked ranks #973 out of 8068 foods (higher than 88% of all foods in our database).

Calories

245

per 100g

Protein

26.1g

52% DV

Total Fat

15.1g

19% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 245.0 kcal 12%
Protein 26.1 g 52%
Total Fat 15.1 g 19%
Saturated Fat 6.2 g 31%
Cholesterol 85.0 mg 28%
Sodium 51.0 mg 2%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 3.0 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.10 mcg 1%
Vitamin E 0.28 mg 2%
Vitamin K 1.4 mcg 1%
Thiamin 0.07 mg 6%
Riboflavin 0.18 mg 14%
Niacin 5.1 mg 32%
Vitamin B6 0.45 mg 27%
Folate 7.0 mcg 2%
Vitamin B12 1.6 mcg 66%
Minerals
Calcium 13.0 mg 1%
Iron 2.1 mg 12%
Potassium 262.0 mg 6%
Magnesium 20.0 mg 5%
Phosphorus 174.0 mg 14%
Zinc 4.9 mg 45%
Copper 0.07 mg 8%
Manganese 0.03 mg 1%
Selenium 26.9 mcg 49%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 245 29.4g 14.2g 0.0g 245 cal
29.4g protein
14.2g fat
0.0g carbs
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw 246 19.6g 18.0g 0.0g 246 cal
19.6g protein
18.0g fat
0.0g carbs
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw 244 19.2g 18.0g 0.0g 244 cal
19.2g protein
18.0g fat
0.0g carbs
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw 246 19.8g 17.9g 0.0g 246 cal
19.8g protein
17.9g fat
0.0g carbs
Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised 244 28.1g 13.8g 0.0g 244 cal
28.1g protein
13.8g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked?

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked contains 245 calories per 100g serving.

Is Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked high in protein?

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked contains 26.06g of protein per 100g, which is 52% of the daily value. It ranks #973 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked?

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked is a good source of Vitamin B12 (65.8% DV), Protein (52.1% DV), and Selenium (48.9% DV) per 100g.

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