Nutrition Overview
Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) contains
49 calories per 100g,
with 0.9g of protein,
0.2g of fat, and
12.5g of carbohydrates.
It is an excellent source of
Vitamin C
(65.7% of the Daily Value per 100g).
Compared to other fruits and fruit juices,
Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) has
39% fewer calories and
3% more protein than the category average.
For protein content, Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) ranks
#6841 out of 8068 foods
(higher than 15% of all foods in our database).
Frequently Asked Questions
How many calories are in Oranges, raw, navels (Includes foods for USDA's Food Distribution Program)?
Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) contains 49 calories per 100g serving.
Is Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) high in protein?
Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) contains 0.91g of protein per 100g, which is 2% of the daily value. It ranks #6841 out of 8068 foods for protein content.
What vitamins and minerals are in Oranges, raw, navels (Includes foods for USDA's Food Distribution Program)?
Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) is a good source of Vitamin C (65.7% DV), Folate (8.5% DV), and Dietary Fiber (7.9% DV) per 100g.