Nutrition Overview
Tree fern, cooked, with salt contains 40 calories per 100g, with 0.3g of protein, 0.1g of fat, and 10.8g of carbohydrates.
It is an excellent source of Vitamin C (33.3% of the Daily Value per 100g), and Manganese (23.4% DV).
Compared to other vegetables and vegetable products, Tree fern, cooked, with salt has 33% fewer calories and 89% less protein than the category average.
For protein content, Tree fern, cooked, with salt ranks #7437 out of 8068 foods (higher than 8% of all foods in our database).
Calories
40
per 100gProtein
0.3g
1% DVTotal Fat
0.1g
0% DVCarbs
10.8g
4% DV