Nutrition Overview
Turkey, whole, meat only, raw contains 115 calories per 100g, with 22.6g of protein, 1.9g of fat, and 0.1g of carbohydrates.
It is an excellent source of Vitamin B12 (51.7% of the Daily Value per 100g), and Niacin (50.6% DV).
Compared to other poultry products, Turkey, whole, meat only, raw has 41% fewer calories and 2% less protein than the category average.
For protein content, Turkey, whole, meat only, raw ranks #1534 out of 8068 foods (higher than 81% of all foods in our database).
Calories
115
per 100gProtein
22.6g
45% DVTotal Fat
1.9g
3% DVCarbs
0.1g
0% DV