Vinegar, cider Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Vinegar, cider contains 21 calories per 100g, with 0.0g of protein, 0.0g of fat, and 0.9g of carbohydrates.

It is an excellent source of Manganese (10.8% of the Daily Value per 100g).

Compared to other spices and herbs, Vinegar, cider has 91% fewer calories and 100% less protein than the category average.

For protein content, Vinegar, cider ranks #7724 out of 8068 foods (higher than 4% of all foods in our database).

per 100g

0.0g

0% DV

0.0g

0% DV

0.9g

0% DV

% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Other spices and herbs with similar calorie content:

Food	Calories	Protein	Fat	Carbs	Nutrition
Basil, fresh	23	3.2g	0.6g	2.7g	23 cal 3.2g protein 0.6g fat 2.7g carbs
Capers, canned	23	2.4g	0.9g	4.9g	23 cal 2.4g protein 0.9g fat 4.9g carbs
Vinegar, red wine	19	0.0g	0.0g	0.3g	19 cal 0.0g protein 0.0g fat 0.3g carbs
Vinegar, distilled	18	0.0g	0.0g	0.0g	18 cal 0.0g protein 0.0g fat 0.0g carbs
Seasoning mix, dry, sazon, coriander & annatto	0	0.0g	0.0g	0.0g	0 cal 0.0g protein 0.0g fat 0.0g carbs

How many calories are in Vinegar, cider?

Vinegar, cider contains 21 calories per 100g serving.

Is Vinegar, cider high in protein?

Vinegar, cider contains 0g of protein per 100g, which is 0% of the daily value. It ranks #7724 out of 8068 foods for protein content.

What vitamins and minerals are in Vinegar, cider?

Vinegar, cider is a good source of Manganese (10.8% DV) per 100g.