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Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised contains 212 calories per 100g, with 32.6g of protein, 8.1g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (105.4% of the Daily Value per 100g), and Zinc (69.2% DV).

Compared to other beef products, Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised has 1% more calories and 34% more protein than the category average.

For protein content, Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised ranks #156 out of 8068 foods (higher than 98% of all foods in our database).

Calories

212

per 100g

Protein

32.6g

65% DV

Total Fat

8.1g

10% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 212.0 kcal 11%
Protein 32.6 g 65%
Total Fat 8.1 g 10%
Saturated Fat 3.1 g 15%
Cholesterol 99.0 mg 33%
Sodium 52.0 mg 2%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 0.00 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.00 mcg 0%
Vitamin E 0.43 mg 3%
Vitamin K 1.5 mcg 1%
Thiamin 0.07 mg 5%
Riboflavin 0.22 mg 17%
Niacin 4.9 mg 31%
Vitamin B6 0.32 mg 19%
Folate 11.0 mcg 3%
Vitamin B12 2.5 mcg 105%
Minerals
Calcium 14.0 mg 1%
Iron 2.8 mg 16%
Potassium 256.0 mg 5%
Magnesium 21.0 mg 5%
Phosphorus 198.0 mg 16%
Zinc 7.6 mg 69%
Copper 0.12 mg 13%
Manganese 0.01 mg 1%
Selenium 32.3 mcg 59%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 212 26.1g 11.2g 0.0g 212 cal
26.1g protein
11.2g fat
0.0g carbs
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled 212 27.9g 10.4g 0.0g 212 cal
27.9g protein
10.4g fat
0.0g carbs
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 212 28.5g 10.1g 0.0g 212 cal
28.5g protein
10.1g fat
0.0g carbs
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 212 29.3g 9.7g 0.0g 212 cal
29.3g protein
9.7g fat
0.0g carbs
Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 212 26.8g 10.9g 0.0g 212 cal
26.8g protein
10.9g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised?

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised contains 212 calories per 100g serving.

Is Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised high in protein?

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised contains 32.62g of protein per 100g, which is 65% of the daily value. It ranks #156 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised?

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised is a good source of Vitamin B12 (105.4% DV), Zinc (69.2% DV), and Protein (65.2% DV) per 100g.

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