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Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised contains 303 calories per 100g, with 27.2g of protein, 21.6g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (130% of the Daily Value per 100g), and Zinc (81.2% DV).

Compared to other beef products, Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised has 44% more calories and 11% more protein than the category average.

For protein content, Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised ranks #769 out of 8068 foods (higher than 90% of all foods in our database).

Calories

303

per 100g

Protein

27.2g

54% DV

Total Fat

21.6g

28% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 303.0 kcal 15%
Protein 27.2 g 54%
Total Fat 21.6 g 28%
Saturated Fat 9.3 g 46%
Cholesterol 96.0 mg 32%
Sodium 65.0 mg 3%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 8.0 mcg 1%
Vitamin C 0.00 mg 0%
Vitamin D 0.20 mcg 1%
Vitamin E 0.11 mg 1%
Vitamin K 1.6 mcg 1%
Thiamin 0.07 mg 6%
Riboflavin 0.21 mg 16%
Niacin 3.8 mg 24%
Vitamin B6 0.27 mg 16%
Folate 7.0 mcg 2%
Vitamin B12 3.1 mcg 130%
Minerals
Calcium 16.0 mg 1%
Iron 2.5 mg 14%
Potassium 241.0 mg 5%
Magnesium 16.0 mg 4%
Phosphorus 169.0 mg 14%
Zinc 8.9 mg 81%
Copper 0.10 mg 11%
Manganese 0.01 mg 1%
Selenium 31.7 mcg 58%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 303 23.9g 23.0g 0.0g 303 cal
23.9g protein
23.0g fat
0.0g carbs
Beef, New Zealand, imported, sweetbread, raw 303 11.5g 28.6g 0.0g 303 cal
11.5g protein
28.6g fat
0.0g carbs
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled 303 22.9g 23.5g 0.0g 303 cal
22.9g protein
23.5g fat
0.0g carbs
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised 302 30.1g 19.2g 0.0g 302 cal
30.1g protein
19.2g fat
0.0g carbs
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 304 24.5g 22.1g 0.0g 304 cal
24.5g protein
22.1g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised contains 303 calories per 100g serving.

Is Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised high in protein?

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised contains 27.16g of protein per 100g, which is 54% of the daily value. It ranks #769 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised?

Beef, chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised is a good source of Vitamin B12 (130% DV), Zinc (81.2% DV), and Selenium (57.6% DV) per 100g.

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