Nutrition Overview
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled contains
157 calories per 100g,
with 26.1g of protein,
5.0g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(142.5% of the Daily Value per 100g),
and Zinc
(71.2% DV).
Compared to other beef products,
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled has
25% fewer calories and
7% more protein than the category average.
For protein content, Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled ranks
#953 out of 8068 foods
(higher than 88% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled?
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled contains 157 calories per 100g serving.
Is Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled high in protein?
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled contains 26.13g of protein per 100g, which is 52% of the daily value. It ranks #953 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled?
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled is a good source of Vitamin B12 (142.5% DV), Zinc (71.2% DV), and Protein (52.3% DV) per 100g.
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