Nutrition Overview
Beef, New Zealand, imported, flank, separable lean only, cooked, braised contains
194 calories per 100g,
with 30.8g of protein,
7.9g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Zinc
(62.6% of the Daily Value per 100g),
and Protein
(61.5% DV).
Compared to other beef products,
Beef, New Zealand, imported, flank, separable lean only, cooked, braised has
8% fewer calories and
26% more protein than the category average.
For protein content, Beef, New Zealand, imported, flank, separable lean only, cooked, braised ranks
#249 out of 8068 foods
(higher than 97% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, New Zealand, imported, flank, separable lean only, cooked, braised?
Beef, New Zealand, imported, flank, separable lean only, cooked, braised contains 194 calories per 100g serving.
Is Beef, New Zealand, imported, flank, separable lean only, cooked, braised high in protein?
Beef, New Zealand, imported, flank, separable lean only, cooked, braised contains 30.75g of protein per 100g, which is 62% of the daily value. It ranks #249 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, New Zealand, imported, flank, separable lean only, cooked, braised?
Beef, New Zealand, imported, flank, separable lean only, cooked, braised is a good source of Zinc (62.6% DV), Protein (61.5% DV), and Vitamin B12 (58.3% DV) per 100g.