Nutrition Overview
Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw contains
244 calories per 100g,
with 18.9g of protein,
18.7g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(70.8% of the Daily Value per 100g),
and Zinc
(43.5% DV).
Compared to other beef products,
Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw has
16% more calories and
23% less protein than the category average.
For protein content, Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw ranks
#2416 out of 8068 foods
(higher than 70% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw?
Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw contains 244 calories per 100g serving.
Is Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw high in protein?
Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw contains 18.85g of protein per 100g, which is 38% of the daily value. It ranks #2416 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw?
Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw is a good source of Vitamin B12 (70.8% DV), Zinc (43.5% DV), and Selenium (42.4% DV) per 100g.
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