Nutrition Overview
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw contains
249 calories per 100g,
with 19.4g of protein,
18.5g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Selenium
(41.1% of the Daily Value per 100g),
and Protein
(38.7% DV).
Compared to other beef products,
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw has
19% more calories and
21% less protein than the category average.
For protein content, Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw ranks
#2311 out of 8068 foods
(higher than 71% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw?
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw contains 249 calories per 100g serving.
Is Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw high in protein?
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw contains 19.37g of protein per 100g, which is 39% of the daily value. It ranks #2311 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw?
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw is a good source of Selenium (41.1% DV), Protein (38.7% DV), and Vitamin B12 (38.3% DV) per 100g.