Nutrition Overview
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw contains
158 calories per 100g,
with 22.2g of protein,
7.1g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(50% of the Daily Value per 100g),
and Niacin
(46.8% DV).
Compared to other beef products,
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw has
25% fewer calories and
9% less protein than the category average.
For protein content, Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw ranks
#1639 out of 8068 foods
(higher than 80% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw?
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw contains 158 calories per 100g serving.
Is Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw high in protein?
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw contains 22.17g of protein per 100g, which is 44% of the daily value. It ranks #1639 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw?
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw is a good source of Vitamin B12 (50% DV), Niacin (46.8% DV), and Selenium (46.2% DV) per 100g.