Nutrition Overview
Bread, rice bran contains 243 calories per 100g, with 8.9g of protein, 4.6g of fat, and 43.5g of carbohydrates.
It is an excellent source of Manganese (68.9% of the Daily Value per 100g), and Thiamin (54.4% DV).
Compared to other baked products, Bread, rice bran has 32% fewer calories and 29% more protein than the category average.
For protein content, Bread, rice bran ranks #4035 out of 8068 foods (higher than 50% of all foods in our database).
Calories
243
per 100gProtein
8.9g
18% DVTotal Fat
4.6g
6% DVCarbs
43.5g
16% DV