Nutrition Overview
Carrots, frozen, cooked, boiled, drained, with salt contains 37 calories per 100g, with 0.6g of protein, 0.7g of fat, and 7.7g of carbohydrates.
It is an excellent source of Vitamin A (94% of the Daily Value per 100g), and Sodium (12.8% DV).
Compared to other vegetables and vegetable products, Carrots, frozen, cooked, boiled, drained, with salt has 38% fewer calories and 79% less protein than the category average.
For protein content, Carrots, frozen, cooked, boiled, drained, with salt ranks #7164 out of 8068 foods (higher than 11% of all foods in our database).
Calories
37
per 100gProtein
0.6g
1% DVTotal Fat
0.7g
1% DVCarbs
7.7g
3% DV