Nutrition Overview
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) contains
37 calories per 100g,
with 0.8g of protein,
0.5g of fat, and
7.9g of carbohydrates.
It is an excellent source of
Vitamin K
(12.5% of the Daily Value per 100g),
and Dietary Fiber
(11.4% DV).
Compared to other vegetables and vegetable products,
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) has
38% fewer calories and
70% less protein than the category average.
For protein content, Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) ranks
#6955 out of 8068 foods
(higher than 14% of all foods in our database).
Frequently Asked Questions
How many calories are in Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)?
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) contains 37 calories per 100g serving.
Is Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) high in protein?
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) contains 0.81g of protein per 100g, which is 2% of the daily value. It ranks #6955 out of 8068 foods for protein content.
What vitamins and minerals are in Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)?
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) is a good source of Vitamin K (12.5% DV), Dietary Fiber (11.4% DV), and Copper (8.9% DV) per 100g.