Nutrition Overview
Cheese, pasteurized process, American, fortified with vitamin D contains 366 calories per 100g, with 18.1g of protein, 30.7g of fat, and 4.8g of carbohydrates.
It is an excellent source of Saturated Fat (90.3% of the Daily Value per 100g), and Calcium (80.4% DV).
Compared to other dairy and egg products, Cheese, pasteurized process, American, fortified with vitamin D has 76% more calories and 34% more protein than the category average.
For protein content, Cheese, pasteurized process, American, fortified with vitamin D ranks #2543 out of 8068 foods (higher than 68% of all foods in our database).
Calories
366
per 100gProtein
18.1g
36% DVTotal Fat
30.7g
39% DVCarbs
4.8g
2% DV