Nutrition Overview
Cheese, swiss, low sodium contains 374 calories per 100g, with 28.4g of protein, 27.4g of fat, and 3.4g of carbohydrates.
It is an excellent source of Saturated Fat (88.7% of the Daily Value per 100g), and Calcium (73.9% DV).
Compared to other dairy and egg products, Cheese, swiss, low sodium has 80% more calories and 109% more protein than the category average.
For protein content, Cheese, swiss, low sodium ranks #550 out of 8068 foods (higher than 93% of all foods in our database).
Calories
374
per 100gProtein
28.4g
57% DVTotal Fat
27.4g
35% DVCarbs
3.4g
1% DV