Nutrition Overview
Chicken, broilers or fryers, breast, meat only, cooked, fried contains 187 calories per 100g, with 33.4g of protein, 4.7g of fat, and 0.5g of carbohydrates.
It is an excellent source of Niacin (92.4% of the Daily Value per 100g), and Protein (66.9% DV).
Compared to other poultry products, Chicken, broilers or fryers, breast, meat only, cooked, fried has 3% fewer calories and 45% more protein than the category average.
For protein content, Chicken, broilers or fryers, breast, meat only, cooked, fried ranks #129 out of 8068 foods (higher than 98% of all foods in our database).
Calories
187
per 100gProtein
33.4g
67% DVTotal Fat
4.7g
6% DVCarbs
0.5g
0% DV