Nutrition Overview
Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised contains
187 calories per 100g,
with 22.7g of protein,
10.7g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Selenium
(48% of the Daily Value per 100g),
and Protein
(45.4% DV).
Compared to other poultry products,
Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised has
3% fewer calories and
2% less protein than the category average.
For protein content, Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised ranks
#1523 out of 8068 foods
(higher than 81% of all foods in our database).
Frequently Asked Questions
How many calories are in Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised?
Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised contains 187 calories per 100g serving.
Is Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised high in protein?
Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised contains 22.72g of protein per 100g, which is 45% of the daily value. It ranks #1523 out of 8068 foods for protein content.
What vitamins and minerals are in Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised?
Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised is a good source of Selenium (48% DV), Protein (45.4% DV), and Cholesterol (44% DV) per 100g.
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