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Chicken, broilers or fryers, meat and skin, cooked, fried, batter Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Chicken, broilers or fryers, meat and skin, cooked, fried, batter contains 289 calories per 100g, with 22.5g of protein, 17.4g of fat, and 9.4g of carbohydrates.

It is an excellent source of Selenium (46.4% of the Daily Value per 100g), and Protein (45.1% DV).

Compared to other poultry products, Chicken, broilers or fryers, meat and skin, cooked, fried, batter has 49% more calories and 3% less protein than the category average.

For protein content, Chicken, broilers or fryers, meat and skin, cooked, fried, batter ranks #1558 out of 8068 foods (higher than 81% of all foods in our database).

Calories

289

per 100g

Protein

22.5g

45% DV

Total Fat

17.4g

22% DV

Carbs

9.4g

3% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 289.0 kcal 15%
Protein 22.5 g 45%
Total Fat 17.4 g 22%
Saturated Fat 4.6 g 23%
Cholesterol 87.0 mg 29%
Sodium 292.0 mg 13%
Total Carbohydrate 9.4 g 3%
Dietary Fiber 0.30 g 1%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 28.0 mcg 3%
Vitamin C 0.00 mg 0%
Vitamin D 0.20 mcg 1%
Vitamin E 1.2 mg 8%
Vitamin K 2.4 mcg 2%
Thiamin 0.12 mg 10%
Riboflavin 0.19 mg 15%
Niacin 7.0 mg 44%
Vitamin B6 0.31 mg 18%
Folate 18.0 mcg 5%
Vitamin B12 0.28 mcg 12%
Minerals
Calcium 21.0 mg 2%
Iron 1.4 mg 8%
Potassium 185.0 mg 4%
Magnesium 21.0 mg 5%
Phosphorus 155.0 mg 12%
Zinc 1.7 mg 15%
Copper 0.07 mg 8%
Manganese 0.06 mg 3%
Selenium 25.5 mcg 46%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other poultry products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Chicken, broilers or fryers, back, meat only, cooked, fried 288 30.0g 15.3g 5.7g 288 cal
30.0g protein
15.3g fat
5.7g carbs
Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter 291 22.8g 17.5g 9.0g 291 cal
22.8g protein
17.5g fat
9.0g carbs
Chicken patty, frozen, cooked 287 14.9g 19.6g 12.8g 287 cal
14.9g protein
19.6g fat
12.8g carbs
Chicken patty, frozen, uncooked 292 14.3g 20.0g 13.6g 292 cal
14.3g protein
20.0g fat
13.6g carbs
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour 285 27.2g 16.9g 4.1g 285 cal
27.2g protein
16.9g fat
4.1g carbs

Frequently Asked Questions

How many calories are in Chicken, broilers or fryers, meat and skin, cooked, fried, batter?

Chicken, broilers or fryers, meat and skin, cooked, fried, batter contains 289 calories per 100g serving.

Is Chicken, broilers or fryers, meat and skin, cooked, fried, batter high in protein?

Chicken, broilers or fryers, meat and skin, cooked, fried, batter contains 22.54g of protein per 100g, which is 45% of the daily value. It ranks #1558 out of 8068 foods for protein content.

What vitamins and minerals are in Chicken, broilers or fryers, meat and skin, cooked, fried, batter?

Chicken, broilers or fryers, meat and skin, cooked, fried, batter is a good source of Selenium (46.4% DV), Protein (45.1% DV), and Niacin (44% DV) per 100g.

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