Nutrition Overview
Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked contains
184 calories per 100g,
with 27.5g of protein,
8.2g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Niacin
(58.7% of the Daily Value per 100g),
and Selenium
(55.6% DV).
Compared to other poultry products,
Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked has
5% fewer calories and
19% more protein than the category average.
For protein content, Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked ranks
#715 out of 8068 foods
(higher than 91% of all foods in our database).
Frequently Asked Questions
How many calories are in Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked?
Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked contains 184 calories per 100g serving.
Is Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked high in protein?
Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked contains 27.48g of protein per 100g, which is 55% of the daily value. It ranks #715 out of 8068 foods for protein content.
What vitamins and minerals are in Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked?
Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked is a good source of Niacin (58.7% DV), Selenium (55.6% DV), and Protein (55% DV) per 100g.
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