Nutrition Overview
Turkey, retail parts, thigh, meat and skin, cooked, roasted contains 183 calories per 100g, with 24.0g of protein, 9.5g of fat, and 0.4g of carbohydrates.
It is an excellent source of Vitamin B12 (69.6% of the Daily Value per 100g), and Selenium (49.6% DV).
Compared to other poultry products, Turkey, retail parts, thigh, meat and skin, cooked, roasted has 5% fewer calories and 4% more protein than the category average.
For protein content, Turkey, retail parts, thigh, meat and skin, cooked, roasted ranks #1293 out of 8068 foods (higher than 84% of all foods in our database).
Calories
183
per 100gProtein
24.0g
48% DVTotal Fat
9.5g
12% DVCarbs
0.4g
0% DV