Nutrition Overview
Chicken, broilers or fryers, wing, meat and skin, cooked, roasted contains 254 calories per 100g, with 23.8g of protein, 16.9g of fat, and 0.0g of carbohydrates.
It is an excellent source of Protein (47.6% of the Daily Value per 100g), and Cholesterol (47% DV).
Compared to other poultry products, Chicken, broilers or fryers, wing, meat and skin, cooked, roasted has 31% more calories and 3% more protein than the category average.
For protein content, Chicken, broilers or fryers, wing, meat and skin, cooked, roasted ranks #1318 out of 8068 foods (higher than 84% of all foods in our database).
Calories
254
per 100gProtein
23.8g
48% DVTotal Fat
16.9g
22% DVCarbs
0.0g
0% DV