Nutrition Overview
Chicken, capons, meat and skin and giblets and neck, cooked, roasted contains 226 calories per 100g, with 28.4g of protein, 11.7g of fat, and 0.0g of carbohydrates.
It is an excellent source of Protein (56.7% of the Daily Value per 100g), and Niacin (52.6% DV).
Compared to other poultry products, Chicken, capons, meat and skin and giblets and neck, cooked, roasted has 17% more calories and 23% more protein than the category average.
For protein content, Chicken, capons, meat and skin and giblets and neck, cooked, roasted ranks #561 out of 8068 foods (higher than 93% of all foods in our database).
Calories
226
per 100gProtein
28.4g
57% DVTotal Fat
11.7g
15% DVCarbs
0.0g
0% DV