Nutrition Overview
Duck, wild, meat and skin, raw contains 211 calories per 100g, with 17.4g of protein, 15.2g of fat, and 0.0g of carbohydrates.
It is an excellent source of Protein (34.8% of the Daily Value per 100g), and Copper (34.7% DV).
Compared to other poultry products, Duck, wild, meat and skin, raw has 9% more calories and 25% less protein than the category average.
For protein content, Duck, wild, meat and skin, raw ranks #2647 out of 8068 foods (higher than 67% of all foods in our database).
Calories
211
per 100gProtein
17.4g
35% DVTotal Fat
15.2g
20% DVCarbs
0.0g
0% DV