Nutrition Overview
Mushrooms, shiitake, cooked, with salt contains 56 calories per 100g, with 1.6g of protein, 0.2g of fat, and 14.4g of carbohydrates.
It is an excellent source of Copper (99.6% of the Daily Value per 100g), and Selenium (45.1% DV).
Compared to other vegetables and vegetable products, Mushrooms, shiitake, cooked, with salt has 6% fewer calories and 43% less protein than the category average.
For protein content, Mushrooms, shiitake, cooked, with salt ranks #6409 out of 8068 foods (higher than 21% of all foods in our database).
Calories
56
per 100gProtein
1.6g
3% DVTotal Fat
0.2g
0% DVCarbs
14.4g
5% DV