Nutrition Overview
Oats (Includes foods for USDA's Food Distribution Program) contains 389 calories per 100g, with 16.9g of protein, 6.9g of fat, and 66.3g of carbohydrates.
It is an excellent source of Manganese (213.7% of the Daily Value per 100g), and Copper (69.6% DV).
Compared to other cereal grains and pasta, Oats (Includes foods for USDA's Food Distribution Program) has 57% more calories and 84% more protein than the category average.
For protein content, Oats (Includes foods for USDA's Food Distribution Program) ranks #2726 out of 8068 foods (higher than 66% of all foods in our database).
Calories
389
per 100gProtein
16.9g
34% DVTotal Fat
6.9g
9% DVCarbs
66.3g
24% DV