Nutrition Overview
Peanut butter, reduced sodium contains 590 calories per 100g, with 24.0g of protein, 49.9g of fat, and 21.8g of carbohydrates.
It is an excellent source of Niacin (85.6% of the Daily Value per 100g), and Total Fat (64% DV).
Compared to other legumes and legume products, Peanut butter, reduced sodium has 222% more calories and 66% more protein than the category average.
For protein content, Peanut butter, reduced sodium ranks #1286 out of 8068 foods (higher than 84% of all foods in our database).
Calories
590
per 100gProtein
24.0g
48% DVTotal Fat
49.9g
64% DVCarbs
21.8g
8% DV