Nutrition Overview
Pork, cured, ham, shank, bone-in, separable lean only, unheated contains 125 calories per 100g, with 23.8g of protein, 3.2g of fat, and 0.2g of carbohydrates.
It is an excellent source of Protein (47.6% of the Daily Value per 100g), and Niacin (43.6% DV).
Compared to other pork products, Pork, cured, ham, shank, bone-in, separable lean only, unheated has 40% fewer calories and 7% more protein than the category average.
For protein content, Pork, cured, ham, shank, bone-in, separable lean only, unheated ranks #1318 out of 8068 foods (higher than 84% of all foods in our database).
Calories
125
per 100gProtein
23.8g
48% DVTotal Fat
3.2g
4% DVCarbs
0.2g
0% DV