Radishes, raw Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Radishes, raw contains 16 calories per 100g, with 0.7g of protein, 0.1g of fat, and 3.4g of carbohydrates.

It is an excellent source of Vitamin C (16.4% of the Daily Value per 100g).

Compared to other vegetables and vegetable products, Radishes, raw has 73% fewer calories and 75% less protein than the category average.

For protein content, Radishes, raw ranks #7074 out of 8068 foods (higher than 12% of all foods in our database).

per 100g

0.7g

1% DV

0.1g

0% DV

3.4g

1% DV

% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Other vegetables and vegetable products with similar calorie content:

Food	Calories	Protein	Fat	Carbs	Nutrition
Mustard spinach, (tendergreen), cooked, boiled, drained, without salt	16	1.7g	0.2g	2.8g	16 cal 1.7g protein 0.2g fat 2.8g carbs
Peppers, sweet, red, frozen, chopped, boiled, drained, without salt	16	1.0g	0.2g	3.3g	16 cal 1.0g protein 0.2g fat 3.3g carbs
Peppers, sweet, red, frozen, chopped, boiled, drained, with salt	16	1.0g	0.2g	3.3g	16 cal 1.0g protein 0.2g fat 3.3g carbs
Nopales, raw	16	1.3g	0.1g	3.3g	16 cal 1.3g protein 0.1g fat 3.3g carbs
Beans, snap, canned, all styles, seasoned, solids and liquids	16	0.8g	0.2g	3.5g	16 cal 0.8g protein 0.2g fat 3.5g carbs

How many calories are in Radishes, raw?

Radishes, raw contains 16 calories per 100g serving.

Is Radishes, raw high in protein?

Radishes, raw contains 0.68g of protein per 100g, which is 1% of the daily value. It ranks #7074 out of 8068 foods for protein content.

What vitamins and minerals are in Radishes, raw?

Radishes, raw is a good source of Vitamin C (16.4% DV), Folate (6.3% DV), and Dietary Fiber (5.7% DV) per 100g.