Nutrition Overview
Tomato and vegetable juice, low sodium contains 22 calories per 100g, with 0.6g of protein, 0.1g of fat, and 4.6g of carbohydrates.
It is an excellent source of Vitamin C (30.8% of the Daily Value per 100g), and Copper (22.2% DV).
Compared to other vegetables and vegetable products, Tomato and vegetable juice, low sodium has 63% fewer calories and 78% less protein than the category average.
For protein content, Tomato and vegetable juice, low sodium ranks #7137 out of 8068 foods (higher than 12% of all foods in our database).
Calories
22
per 100gProtein
0.6g
1% DVTotal Fat
0.1g
0% DVCarbs
4.6g
2% DV