Nutrition Overview
Turkey, all classes, heart, cooked, simmered contains 174 calories per 100g, with 24.9g of protein, 7.5g of fat, and 0.0g of carbohydrates.
It is an excellent source of Vitamin B12 (579.2% of the Daily Value per 100g), and Cholesterol (119.7% DV).
Compared to other poultry products, Turkey, all classes, heart, cooked, simmered has 10% fewer calories and 8% more protein than the category average.
For protein content, Turkey, all classes, heart, cooked, simmered ranks #1148 out of 8068 foods (higher than 86% of all foods in our database).
Calories
174
per 100gProtein
24.9g
50% DVTotal Fat
7.5g
10% DVCarbs
0.0g
0% DV