Nutrition Overview
Turkey, back, from whole bird, meat and skin, with added solution, roasted contains
205 calories per 100g,
with 25.8g of protein,
11.4g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(70% of the Daily Value per 100g),
and Niacin
(66.7% DV).
Compared to other poultry products,
Turkey, back, from whole bird, meat and skin, with added solution, roasted has
6% more calories and
12% more protein than the category average.
For protein content, Turkey, back, from whole bird, meat and skin, with added solution, roasted ranks
#1020 out of 8068 foods
(higher than 87% of all foods in our database).
Frequently Asked Questions
How many calories are in Turkey, back, from whole bird, meat and skin, with added solution, roasted?
Turkey, back, from whole bird, meat and skin, with added solution, roasted contains 205 calories per 100g serving.
Is Turkey, back, from whole bird, meat and skin, with added solution, roasted high in protein?
Turkey, back, from whole bird, meat and skin, with added solution, roasted contains 25.8g of protein per 100g, which is 52% of the daily value. It ranks #1020 out of 8068 foods for protein content.
What vitamins and minerals are in Turkey, back, from whole bird, meat and skin, with added solution, roasted?
Turkey, back, from whole bird, meat and skin, with added solution, roasted is a good source of Vitamin B12 (70% DV), Niacin (66.7% DV), and Protein (51.6% DV) per 100g.