Nutrition Overview
Turkey, whole, breast, meat only, raw contains 114 calories per 100g, with 23.7g of protein, 1.5g of fat, and 0.1g of carbohydrates.
It is an excellent source of Niacin (62% of the Daily Value per 100g), and Vitamin B6 (47.8% DV).
Compared to other poultry products, Turkey, whole, breast, meat only, raw has 41% fewer calories and 2% more protein than the category average.
For protein content, Turkey, whole, breast, meat only, raw ranks #1336 out of 8068 foods (higher than 83% of all foods in our database).
Calories
114
per 100gProtein
23.7g
47% DVTotal Fat
1.5g
2% DVCarbs
0.1g
0% DV