Nutrition Overview
Vegetables, mixed, frozen, cooked, boiled, drained, with salt contains 60 calories per 100g, with 2.9g of protein, 0.2g of fat, and 13.1g of carbohydrates.
It is an excellent source of Vitamin A (23.8% of the Daily Value per 100g), and Vitamin K (19.6% DV).
Compared to other vegetables and vegetable products, Vegetables, mixed, frozen, cooked, boiled, drained, with salt has 1% more calories and 5% more protein than the category average.
For protein content, Vegetables, mixed, frozen, cooked, boiled, drained, with salt ranks #5744 out of 8068 foods (higher than 29% of all foods in our database).
Calories
60
per 100gProtein
2.9g
6% DVTotal Fat
0.2g
0% DVCarbs
13.1g
5% DV