Nutrition Overview
Yogurt, fruit variety, nonfat contains 95 calories per 100g, with 4.4g of protein, 0.2g of fat, and 19.0g of carbohydrates.
It is an excellent source of Vitamin B12 (19.6% of the Daily Value per 100g), and Riboflavin (13.8% DV).
Compared to other dairy and egg products, Yogurt, fruit variety, nonfat has 54% fewer calories and 68% less protein than the category average.
For protein content, Yogurt, fruit variety, nonfat ranks #5122 out of 8068 foods (higher than 37% of all foods in our database).
Calories
95
per 100gProtein
4.4g
9% DVTotal Fat
0.2g
0% DVCarbs
19.0g
7% DV