Nutrition Overview
Bacon, turkey, low sodium contains 253 calories per 100g, with 13.3g of protein, 20.0g of fat, and 4.8g of carbohydrates.
It is an excellent source of Sodium (39.1% of the Daily Value per 100g), and Niacin (38.9% DV).
Compared to other sausages and luncheon meats, Bacon, turkey, low sodium has 1% fewer calories and 13% less protein than the category average.
For protein content, Bacon, turkey, low sodium ranks #3182 out of 8068 foods (higher than 61% of all foods in our database).
Calories
253
per 100gProtein
13.3g
27% DVTotal Fat
20.0g
26% DVCarbs
4.8g
2% DV