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Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw contains 215 calories per 100g, with 20.0g of protein, 14.4g of fat, and 0.0g of carbohydrates.

It is an excellent source of Vitamin B12 (62.5% of the Daily Value per 100g), and Selenium (41.8% DV).

Compared to other beef products, Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw has 2% more calories and 18% less protein than the category average.

For protein content, Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw ranks #2187 out of 8068 foods (higher than 73% of all foods in our database).

Calories

215

per 100g

Protein

20.0g

40% DV

Total Fat

14.4g

19% DV

Carbs

0.0g

0% DV
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Complete Nutrition Facts

Nutrient Amount per 100g % Daily Value
Macronutrients
Calories 215.0 kcal 11%
Protein 20.0 g 40%
Total Fat 14.4 g 19%
Saturated Fat 6.0 g 30%
Cholesterol 72.0 mg 24%
Sodium 52.0 mg 2%
Total Carbohydrate 0.00 g 0%
Dietary Fiber 0.00 g 0%
Added Sugars 0.00 g 0%
Vitamins
Vitamin A 2.0 mcg 0%
Vitamin C 0.00 mg 0%
Vitamin D 0.10 mcg 1%
Vitamin E 0.28 mg 2%
Vitamin K 1.5 mcg 1%
Thiamin 0.08 mg 6%
Riboflavin 0.16 mg 13%
Niacin 5.4 mg 34%
Vitamin B6 0.53 mg 31%
Folate 8.0 mcg 2%
Vitamin B12 1.5 mcg 63%
Minerals
Calcium 17.0 mg 1%
Iron 1.7 mg 9%
Potassium 283.0 mg 6%
Magnesium 19.0 mg 5%
Phosphorus 174.0 mg 14%
Zinc 4.0 mg 36%
Copper 0.07 mg 8%
Manganese 0.03 mg 1%
Selenium 23.0 mcg 42%
% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other beef products with similar calorie content:

Food Calories Protein Fat Carbs Nutrition
Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised 215 32.0g 9.7g 0.0g 215 cal
32.0g protein
9.7g fat
0.0g carbs
Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled 215 28.0g 11.5g 0.0g 215 cal
28.0g protein
11.5g fat
0.0g carbs
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 215 26.3g 12.3g 0.0g 215 cal
26.3g protein
12.3g fat
0.0g carbs
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) 215 18.6g 15.0g 0.0g 215 cal
18.6g protein
15.0g fat
0.0g carbs
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled 215 27.4g 11.8g 0.0g 215 cal
27.4g protein
11.8g fat
0.0g carbs

Frequently Asked Questions

How many calories are in Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw contains 215 calories per 100g serving.

Is Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw high in protein?

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw contains 20.01g of protein per 100g, which is 40% of the daily value. It ranks #2187 out of 8068 foods for protein content.

What vitamins and minerals are in Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw is a good source of Vitamin B12 (62.5% DV), Selenium (41.8% DV), and Protein (40% DV) per 100g.

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