Nutrition Overview
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw contains
163 calories per 100g,
with 22.4g of protein,
8.2g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(72.5% of the Daily Value per 100g),
and Protein
(44.9% DV).
Compared to other beef products,
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw has
22% fewer calories and
8% less protein than the category average.
For protein content, Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw ranks
#1585 out of 8068 foods
(higher than 80% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw?
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw contains 163 calories per 100g serving.
Is Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw high in protein?
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw contains 22.43g of protein per 100g, which is 45% of the daily value. It ranks #1585 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw?
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, raw is a good source of Vitamin B12 (72.5% DV), Protein (44.9% DV), and Niacin (40.7% DV) per 100g.