Nutrition Overview
Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted contains
300 calories per 100g,
with 23.5g of protein,
22.9g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(86.3% of the Daily Value per 100g),
and Saturated Fat
(49.4% DV).
Compared to other beef products,
Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted has
43% more calories and
4% less protein than the category average.
For protein content, Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted ranks
#1380 out of 8068 foods
(higher than 83% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted?
Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted contains 300 calories per 100g serving.
Is Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted high in protein?
Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted contains 23.47g of protein per 100g, which is 47% of the daily value. It ranks #1380 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted?
Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted is a good source of Vitamin B12 (86.3% DV), Saturated Fat (49.4% DV), and Zinc (48.6% DV) per 100g.
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