Nutrition Overview
Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw contains
166 calories per 100g,
with 21.2g of protein,
9.0g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(80.8% of the Daily Value per 100g),
and Zinc
(44.5% DV).
Compared to other beef products,
Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw has
21% fewer calories and
13% less protein than the category average.
For protein content, Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw ranks
#1894 out of 8068 foods
(higher than 77% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw?
Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw contains 166 calories per 100g serving.
Is Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw high in protein?
Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw contains 21.22g of protein per 100g, which is 42% of the daily value. It ranks #1894 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw?
Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw is a good source of Vitamin B12 (80.8% DV), Zinc (44.5% DV), and Protein (42.4% DV) per 100g.