Nutrition Overview
Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted contains
178 calories per 100g,
with 28.2g of protein,
7.3g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(167.1% of the Daily Value per 100g),
and Selenium
(64.7% DV).
Compared to other beef products,
Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted has
15% fewer calories and
16% more protein than the category average.
For protein content, Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted ranks
#602 out of 8068 foods
(higher than 93% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted?
Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted contains 178 calories per 100g serving.
Is Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted high in protein?
Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted contains 28.15g of protein per 100g, which is 56% of the daily value. It ranks #602 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted?
Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted is a good source of Vitamin B12 (167.1% DV), Selenium (64.7% DV), and Zinc (63.6% DV) per 100g.
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