Nutrition Overview
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled contains
206 calories per 100g,
with 29.7g of protein,
8.8g of fat, and
0.0g of carbohydrates.
It is an excellent source of
Vitamin B12
(64.2% of the Daily Value per 100g),
and Protein
(59.3% DV).
Compared to other beef products,
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled has
2% fewer calories and
22% more protein than the category average.
For protein content, Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled ranks
#366 out of 8068 foods
(higher than 95% of all foods in our database).
Frequently Asked Questions
How many calories are in Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled?
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled contains 206 calories per 100g serving.
Is Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled high in protein?
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled contains 29.65g of protein per 100g, which is 59% of the daily value. It ranks #366 out of 8068 foods for protein content.
What vitamins and minerals are in Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled?
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled is a good source of Vitamin B12 (64.2% DV), Protein (59.3% DV), and Selenium (58.9% DV) per 100g.
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