Nutrition Overview
Bread, whole-wheat, prepared from recipe contains 278 calories per 100g, with 8.4g of protein, 5.4g of fat, and 51.4g of carbohydrates.
It is an excellent source of Manganese (81.8% of the Daily Value per 100g), and Selenium (70.2% DV).
Compared to other baked products, Bread, whole-wheat, prepared from recipe has 23% fewer calories and 21% more protein than the category average.
For protein content, Bread, whole-wheat, prepared from recipe ranks #4157 out of 8068 foods (higher than 48% of all foods in our database).
Calories
278
per 100gProtein
8.4g
17% DVTotal Fat
5.4g
7% DVCarbs
51.4g
19% DV