Nutrition Overview
Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt contains 14 calories per 100g, with 1.5g of protein, 0.2g of fat, and 2.4g of carbohydrates.
It is an excellent source of Vitamin C (17.6% of the Daily Value per 100g), and Folate (13.3% DV).
Compared to other vegetables and vegetable products, Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt has 76% fewer calories and 45% less protein than the category average.
For protein content, Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt ranks #6434 out of 8068 foods (higher than 20% of all foods in our database).
Calories
14
per 100gProtein
1.5g
3% DVTotal Fat
0.2g
0% DVCarbs
2.4g
1% DV