Nutrition Overview
Cheese product, pasteurized process, American, vitamin D fortified contains 307 calories per 100g, with 16.1g of protein, 23.1g of fat, and 8.9g of carbohydrates.
It is an excellent source of Calcium (105.8% of the Daily Value per 100g), and Saturated Fat (64.7% DV).
Compared to other dairy and egg products, Cheese product, pasteurized process, American, vitamin D fortified has 48% more calories and 19% more protein than the category average.
For protein content, Cheese product, pasteurized process, American, vitamin D fortified ranks #2839 out of 8068 foods (higher than 65% of all foods in our database).
Calories
307
per 100gProtein
16.1g
32% DVTotal Fat
23.1g
30% DVCarbs
8.9g
3% DV