Chicken, broilers or fryers, neck, meat only, cooked, simmered Nutrition Facts

Reviewed by Anna Smith | USDA-sourced data

Nutrition Overview

Chicken, broilers or fryers, neck, meat only, cooked, simmered contains 179 calories per 100g, with 24.6g of protein, 8.2g of fat, and 0.0g of carbohydrates.

It is an excellent source of Protein (49.1% of the Daily Value per 100g), and Selenium (37.3% DV).

Compared to other poultry products, Chicken, broilers or fryers, neck, meat only, cooked, simmered has 8% fewer calories and 6% more protein than the category average.

For protein content, Chicken, broilers or fryers, neck, meat only, cooked, simmered ranks #1197 out of 8068 foods (higher than 85% of all foods in our database).

Calories

179

per 100g

Protein

24.6g

49% DV

Total Fat

8.2g

11% DV

Carbs

0.0g

0% DV

Complete Nutrition Facts

Nutrient	Amount per 100g	% Daily Value
Macronutrients
Calories	179.0 kcal	9%
Protein	24.6 g	49%
Total Fat	8.2 g	11%
Saturated Fat	2.1 g	11%
Cholesterol	79.0 mg	26%
Sodium	64.0 mg	3%
Total Carbohydrate	0.00 g	0%
Dietary Fiber	0.00 g	0%
Added Sugars	0.00 g	0%
Vitamins
Vitamin A	0.00 mcg	0%
Vitamin C	0.00 mg	0%
Vitamin D	0.10 mcg	1%
Vitamin E	0.00 mg	0%
Vitamin K	0.00 mcg	0%
Thiamin	0.05 mg	4%
Riboflavin	0.28 mg	22%
Niacin	4.0 mg	25%
Vitamin B6	0.16 mg	9%
Folate	6.0 mcg	2%
Vitamin B12	0.17 mcg	7%
Minerals
Calcium	44.0 mg	3%
Iron	2.6 mg	15%
Potassium	140.0 mg	3%
Magnesium	16.0 mg	4%
Phosphorus	128.0 mg	10%
Zinc	3.8 mg	34%
Copper	0.13 mg	14%
Manganese	0.05 mg	2%
Selenium	20.5 mcg	37%

% Daily Value based on a 2,000 calorie diet. Source: USDA FoodData Central.

Similar Foods

Other poultry products with similar calorie content:

Food	Calories	Protein	Fat	Carbs	Nutrition
Chicken, broilers or fryers, thigh, meat only, cooked, roasted	179	24.8g	8.2g	0.0g	179 cal 24.8g protein 8.2g fat 0.0g carbs
Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised	178	29.1g	6.0g	0.0g	178 cal 29.1g protein 6.0g fat 0.0g carbs
Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted	180	24.7g	9.0g	0.1g	180 cal 24.7g protein 9.0g fat 0.1g carbs
Chicken, roasting, dark meat, meat only, cooked, roasted	178	23.3g	8.8g	0.0g	178 cal 23.3g protein 8.8g fat 0.0g carbs
Turkey, ground, 85% lean, 15% fat, raw	180	16.9g	12.5g	0.0g	180 cal 16.9g protein 12.5g fat 0.0g carbs

Frequently Asked Questions

How many calories are in Chicken, broilers or fryers, neck, meat only, cooked, simmered?

Chicken, broilers or fryers, neck, meat only, cooked, simmered contains 179 calories per 100g serving.

Is Chicken, broilers or fryers, neck, meat only, cooked, simmered high in protein?

Chicken, broilers or fryers, neck, meat only, cooked, simmered contains 24.56g of protein per 100g, which is 49% of the daily value. It ranks #1197 out of 8068 foods for protein content.

What vitamins and minerals are in Chicken, broilers or fryers, neck, meat only, cooked, simmered?

Chicken, broilers or fryers, neck, meat only, cooked, simmered is a good source of Protein (49.1% DV), Selenium (37.3% DV), and Zinc (34.3% DV) per 100g.